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REWARD DESCRIPTION
The new Falstaff cookbook "Stars of tomorrow"
Simple. Ingenious. Enjoy
We asked Austria's best chefs to tell us who they think the future belongs to and which young chefs we will be hearing a lot more about. We present a star of tomorrow from each province, recommended by top chefs such as Heinz Reitbauer, Lukas Nagl and Hannes Müller - and feature five of their recipes that show how they like to cook for their loved ones at home.
